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Sunday, May 31, 2009

Coffee Blends

Gourmet Coffee Blends
Executive Summary about Coffee Blend By Diena Zavetsky

blend coffeeCoffee blends. Coffee blends are made by combining different types of coffee beans. They are usually made with Arabica coffee beans which produce the good coffee flavor and aroma coffee lovers love. A coffee blend can become a special coffee brand used by cafes, roasters, and growers to attract repeat customers.

There are so many different coffees from which to choose that it is hard to determine which is the best coffee blend. First you must decide between Arabica coffee beans or Robusta coffee beans which are the two most common coffee beans used. Arabica is the most common and can be found in around seventy-five percent of the coffees throughout the world. Coffee beans can be from a large variety of places with a little bit of an argument on where it originated.

The goal of blending coffees is to create a resulting coffee flavor that is greater than the sum of its component coffees. This blend is a mix of Yemen Mocha beans and Java Arabica beans. Both coffees can stand alone, but each lack different qualities. Yemen Mocha has great acidity and medium body; Java has great body, but low acidity. Blending these coffees in the proper ratio produces a more well-rounded coffee.

Wednesday, April 29, 2009

K-Cups Coffee

K-Cups Coffee
Executive Summary about K Cups Coffee by Jerry M Stein

K-Cups CoffeeK-Cups Coffee. K-Cups are small vacuum packed containers containing an exact portion of coffee to be used with a Keurig Single Cup Coffee Maker. First designed and patented to contain Green Mountain Coffee, now other gourmet blends like Timothy's, Newman's Own, and Caribou Coffee are available in K-Cups. There are over 200 different gourmet coffee blends and roasts, even flavored coffees, teas and cocoa in K-Cups.

Ak cups for coffeepproximately two-thirds of the world's coffee crop is Arabica beans. They produce better coffee and about 80% are used for commercially produced coffees. Of that 80%, only 10% are selected for specialty gourmet coffees. This is what you buy in coffee stores and from individual coffee roasters. This is the coffee you will brew with a K-Cup.

Each coffee K-Cup contains a filter with previously measured coffee, perfectly sealed and protected, providing the exact portion for brewing a perfect single cup. You can find a wide variety of K-Cup brands, but I am going to talk to you about my favorite one: Green Mountain Coffee Roasters K-Cups

Why Green Mountain Coffee Roasters K-Cups rules?
Because you can choose from a wide variety of the finest freshly roasted coffees, all of them with the quality, taste, and delicious aromas that will exceed your expectations.

Here is a Green Mountain Coffee Roasters K-Cups selection guide:

  • Extra Bold K-Cups Coffees: Contains 20% more coffee than Regular K-Cups, this one is great if you like strong and full body tasting coffee.
  • Signature K-Cups Coffees: The best and most delicious blends of flavored coffees and decaf.
  • Seasonal K-Cups Coffees: The best flavors of the season.
  • Decaf K-Cup Coffees: Same great tasting coffee without the caffeine.
  • Light Roasted Coffees: Light bodied coffee, milder tasting, subtle flavors.
  • Medium Roast Coffees: Balanced body flavor, slightly sweeter than light roast.