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Saturday, June 6, 2009

Coffee Chocolate

Coffee and Chocolate
Executive Summary about Coffee Chocolate By J. Lance Curtis

chocolate coffee beansCoffee Chocolate. Few things inspire the intense devotion and passion as does coffee. However, one of those "things" that does is chocolate. Like our beloved coffee, chocolate has taken a reputation hit as an unhealthy food.

Chocolate covered coffee beans are great because if you've ever tried eating coffee beans or even straight coffee by itself you'll know its not the best taste. However, combining this taste with chocolate really just hits your taste buds bringing them to life with both a sweet taste and a slight kick from the coffee beans.

Next up you need to source the chocolate for these chocolate covered coffee beans. The best kind of chocolate to use is dipping chocolate. It's harder to find but really does make the best tasting chocolate covered coffee beans. If you cannot source dipping chocolate you can use chocolate squares or choc-chips.

Coffee Chocolateschocolate covered coffee beans
No this is a perfect way to enjoy our favorite combination. Espresso roasted coffee beans dipped in dark chocolate to make the perfect candy. The bean gives the candy an enticing aroma and crunchy texture that truly complements it. You can find this treat in dark and white variations. When the white is used it usually covers a bean that is latte roasted A light roast goes very well with the delicate flavor of white chocolate.

Nut Chocolates
Who hasn't enjoyed nuts covered in a silky smooth chocolate? Many of us grew up enjoying peanut chocolate candy.

Tropical Fruit Chocolates
Now you can experience true tropical delight with three wonderful taste treats that come to us from the tropics: cacao, tropical fruit, and coffee.

How would it feel if you were enjoying some chocolate treat with your coffee? Well don't hesitate, enjoy it today.

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